Brain Sparging on Brewing

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February 23, 2011

Brewing of an Oud Bruin Part 5 -- 1 month update

Adam Kielich February 23, 2011 0 Comments

So it is officially one month in the fermenter. It looks, well, exactly like a pale age fermented for one month. Not terribly exciting. I to...

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February 16, 2011

sour

Lambic Solera Update #2

Adam Kielich February 16, 2011 0 Comments

This is the two month mark for the lambic solera. Looking back, it doesn't feel like it's been two months, but when I think about th...

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February 7, 2011

Hot Carl Update

Adam Kielich February 07, 2011 0 Comments

I broke out another bottle of Hot Carl over the weekend. "Hot Carl" is the name of my wild yeast I captured off a peach I bought a...

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February 2, 2011

Some updates

Adam Kielich February 02, 2011 0 Comments

Not too much new brewing going on thanks to my incredibly busy schedule this year semester. I am taking 15 hours of law school fun plus comp...

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January 22, 2011

Brewing of an Oud Bruin Part 4 -- Completing the Pale Ale

Adam Kielich January 22, 2011 0 Comments

This is a little delayed because I have been caught up with trying to get in gear for the new semester and some other stuff around the house...

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January 14, 2011

Brewing of an Oud Bruin Part 3 -- So It Begins

Adam Kielich January 14, 2011 0 Comments

Making the Starter A week and a half ago I added a small amount of Orval dregs to a small amount of starter wort as is normally the case ...

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January 8, 2011

sour

Lambic Solera Update #1

Adam Kielich January 08, 2011 0 Comments

The lambic is a few days shy of being a month old. It fermented predictably normal the first couple of weeks. Krausen, airlock bubbling, etc...

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December 27, 2010

sour

Day One of My Lambic Solera

Adam Kielich December 27, 2010 0 Comments

Ah lambics…what can be said that hasn’t already been said? With sours becoming the new trend in beer the...

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December 20, 2010

2010 Review

Adam Kielich December 20, 2010 0 Comments

2010 has been a pretty good year to me. For brewing, it has been a really great year. I advanced from...

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December 11, 2010

sour

Wild Ale: Put Your Wild Thing In It

Adam Kielich December 11, 2010 3 Comments

A few months ago I brewed a saison (recipe to follow later) with some bottle cultured yeast from Four...

Latest

Brain Sparging on Brewing

February 23, 2011

Brewing of an Oud Bruin Part 5 -- 1 month update

February 16, 2011

Lambic Solera Update #2

February 7, 2011

Hot Carl Update

February 2, 2011

Some updates

January 22, 2011

Brewing of an Oud Bruin Part 4 -- Completing the Pale Ale

January 14, 2011

Brewing of an Oud Bruin Part 3 -- So It Begins

January 8, 2011

Lambic Solera Update #1

December 27, 2010

Day One of My Lambic Solera

December 20, 2010

2010 Review

December 11, 2010

Wild Ale: Put Your Wild Thing In It

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