Brain Sparging on Brewing

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June 21, 2015

Spontaneous Fermentation Project Part 16 -- Eighteen Months

Adam Kielich June 21, 2015 0 Comments

I decided this month I'd give this beer a taste and make a definitive decision on what to do with this beer. It's been long enough t...

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June 9, 2015

Weird Ingredients

Sanskrit Saison with buckwheat, golden raisins, ginger and green cardamom

Adam Kielich June 09, 2015 1 Comments

There was a time, shortly after I started brewing, where it seemed like all saison recipes had spices in them and more than likely the spi...

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May 29, 2015

one gallon homebrew

Be Cool Pale Craft Lager

Adam Kielich May 29, 2015 1 Comments

One of the most interesting trends in brewing right now is the whole craft lager thing that is taking lagers beyond the constraints of the m...

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May 26, 2015

sour

Proletariat Sour Rye Pale Ale with Tempranillo-Soaked Oak

Adam Kielich May 26, 2015 1 Comments

This sour rye pale ale is the second beer in my new sour blending program. In the intro post I discussed my desire to add rye to the mix and...

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May 17, 2015

sour

Belgian Brown Sour Batch 1

Adam Kielich May 17, 2015 0 Comments

This brown ale is the first brew for my sour blending project. It was originally crafted for a prior blended beer with brettanomyces that tu...

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May 9, 2015

beer vacations

Back at it in Oregon -- 2015 Part 3

Adam Kielich May 09, 2015 2 Comments

In this final post I'll chat about my time at Ale Apothecary and the Deschutes production brewery. I'll hit off Deschutes first. O...

May 3, 2015

beer vacations

Back at it Oregon -- 2015 Part 2

Adam Kielich May 03, 2015 0 Comments

In the last part I reviewed my playtime in Portland and Hood River and now it's on to Bend. We spent a week in Bend--actually staying in...

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April 30, 2015

beer vacations

Back at it Oregon -- 2015 Part 1

Adam Kielich April 30, 2015 0 Comments

I sure seem to be on the road tasting beer a lot recently. This time my wife and I took an early anniversary trip to Oregon (Portland, Hood ...

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April 16, 2015

Book Review

Review of American Sour Beers

Adam Kielich April 16, 2015 1 Comments

I've been sitting on this book for about a year and for one reason or another it has taken this long to pour through the book. That has ...

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April 4, 2015

sour

Sour Blending Project: The Intro

Adam Kielich April 04, 2015 0 Comments

My 2014 west coast beercations inspired me to delve deeper into the world of blending beer and particularly blending sour beer. I was partic...

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April 3, 2015

beer vacations

Los Angeles had beer. I drank it.

Adam Kielich April 03, 2015 0 Comments

I feel like the general opinion about Los Angeles and craft beer is that it is at worst a dead space or at best a small second fiddle to San...

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March 7, 2015

lager

Czech It Uut Tasting Notes

Adam Kielich March 07, 2015 0 Comments

It took a while to circle back to this beer which isn't too big of a problem for a malty lager like this. Czech It Uut was designed off...

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Latest

Brain Sparging on Brewing

June 21, 2015

Spontaneous Fermentation Project Part 16 -- Eighteen Months

June 9, 2015

Sanskrit Saison with buckwheat, golden raisins, ginger and green cardamom

May 29, 2015

Be Cool Pale Craft Lager

May 26, 2015

Proletariat Sour Rye Pale Ale with Tempranillo-Soaked Oak

May 17, 2015

Belgian Brown Sour Batch 1

May 9, 2015

Back at it in Oregon -- 2015 Part 3

May 3, 2015

Back at it Oregon -- 2015 Part 2

April 30, 2015

Back at it Oregon -- 2015 Part 1

April 16, 2015

Review of American Sour Beers

April 4, 2015

Sour Blending Project: The Intro

April 3, 2015

Los Angeles had beer. I drank it.

March 7, 2015

Czech It Uut Tasting Notes

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